(Meat or vegetable)
(four balls in a portion)
King Prawn with egg and mint sauce fired in butter
(off the bone salmon)
Minced Lamb, meat pungently spiced, medium hot, grilled on charcoal
Spring chicken marinated in herbs and grilled on charcoal
Lamb or ch icken . lightly spiced and gri lled on charcoa
marinated with yoghurt and fresh spice and herbs
Diced chicken cooked with hydrabadi style with green chilli. curry leaves. whole jeera and mustard seeds.
(Served with salad)
This contains: tandoori chicken . lamb tikka and sheek kebab
Spring chicken in special herbs and spices and barbecued in flaming charcoal in the "Tandoori" (clay oven)
Boneless pieces of marinated chicken or lamb grilled on charcoal
Highly spiced pieces of pieces of spring chicken grilled on charcoal with tomatoes.onions and green peppers.
Prepared the same as shashlick
Chunks of king prawn marinated. spiced and grilled in "Tandoori" (clay oven)
Minced meat and chicken tikka. medium hot
Spring chicken, grape juice, cream, almond flake, sultanas with spices.
Spring chiekcn fresh green peppers, fried chollies and fresh herbs, fairly hot.
Chicken cooked in mild sauces and butter
Tender pieces of boneless chicken or lamb grilled in tandoori and cooked with almond flake. sultana and a special rich sauce.Mild
Spring chicken grilled in tandoori and cooked with almond flake. sultana and special sauce.
King prawn cooked with clay oven. almond flake. sultana and in orientals ices with fresh cream
Chicken, meat, king prawn, tomatoes and spices.
Cooked with exotic herbs and spice and fresh green chilli. tamarind . onions.coriander. medium dry dish. but beware it's really hot dish. 🌶🌶🌶
Exceptional exotic spice. chicken dish unique to chef's special. cooked with chef's own recipe. creamy and medium spice.
Cooked in a medium hot special Bangladeshi sauce topped with crispy fried potatoes.
Cooked with fresh garlic. various herbs & spices. fairly hot.
Cooked in fairly hot thick medium sauce
Medium hot. cooked with exotic herbs and spice.
Medium hot cooked with garlic and spices
Tender pieces of chicken cooked with green peppers, green chillies, onions and fresh spices.
Chicken tikka cooked with spices and mint herbs
Cooked with chefs own recipe.
Whole shelled king prawn cooked in various spices in medium thick sauce. highly aromatic flavour.
Tender peices of boneless chicken or lamb, grilled in tandoori, almond flake, sultana cooked with special rich balti sauce.
Tender pieces cooked with fried potatoes. green chillies, fresh herbs with original balli spices. Sour & fairly hot.
King prawn cooked with special balti sauce, green peppers, onions and fresh spices. Fairly hot.
Barbecued spring chicken cooked with mince meat, cream ,herbs and special sauce with sliced egg.
Tender pieces of chicken. cooked with green peppers, green chilli. onions and fresh spices.
Slightly mild dishes cooked with fresh cream, almond flake, sultana, coconut, exotic herbs and balti spices.
king prawn cooked with special balti sauce . green peppers, onions and fresh spices. fairly hot.
Chunks of king prawn marinated. spiced. grilled in a clay oven, almond flake and sultana cooked with garlic and spices.
These are the standard medium strength dishes, prepared using our special marinated herbs and
spices and the freshest of ingredients
Served with vegetable curry
omelette on top
Medium hot curry cooked with tomatoes
Very mild
Cooked with cream . almond flake and sultana
Creamy & mild
Fairly hot
Very hot
Medium hot curry cooked with green peppers and onions
Well spiced. medium hot curry
(boneless bangladeshi fish)
Dhansak: Hot. sweet and sour cooked with lentils
Pathia: Hot. sweet and sour
24 hours notice required
(4 persons)
(2 persons)
All Dishes Can Be Made Vegetarian
(aubergine)
(okra)
(four in a portion)
(spinach)
(potato and cauliflower)
(spinach and potato)
(lentils with vegetables. hot)
(cucumber or onion)
(patna)
(basmati rice)
(cooked with egg rice and peas)
(plain)
(Spiced)
Mango/Lime/Mint Sauce
(plain)
(mushroom)
(chicken)
All of the above dishes are served with chips, peas and tomatoes
Served with vegetable curry, sag aloo, cauliflower bhaji, plain dall & rice.
Served with lamb tikka, lamb currym lamb bhuna, lamb dhansak and oilau rice.
Karai kebab, papadam, chicken tikka, aloo gobi. keema ri'ce and kuloha nan
(dinner for two person)
Onion bhaji, shami kebab, chicken tlkka, papadam (st),
chicken likka bhuna, aloo gobi, keema pllau and nan.
Chicken tikka (st). papadam, chicken bhuna, lamb rogan, sag aloo, dall sambat special rice and pilau rice.